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Chorizo al sidro
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| Category: Meat |
Hits: 3494 |
| Typical recipe from: Spain |
Language: Italian |
| Ready in: 15 minutes |
Servings: 4 people |
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Ingredients: 4 chorizo 1 bottiglia di sidro Olio d'oliva |
Directions: Fai scaldare in una casseruola un po' d'olio d'oliva. Soffriggi i bocconcini di chorizo e aggiungi il sidro. Lascia cuocere per qualche minuto. Servi ben caldo dentro la pentola in cui hai cucinato. |