You are now on the Food & Recipes page. This international free recipe data base is made by and for our visitors. We appreciate your help to maintain the recipes and therefore we had the following in mind: If you use a recipe from our website, it would be great if you place one of your recipes back. You can write in every language and it can be every recipe you like. Go to the add recipe form to send us your recipe. Thanks!

Search recipes (totally 2022)
Category:
Language:
Typical recipe from:
Keywords:

Typical food and recipes from SpainConejo encebollado

Conejo encebollado Typical food and recipes from Spain
Category: Game/Poultry Hits: 6802
Typical recipe from: Spain Language: Spanish
Ready in: 45 minutes Servings: 2 people

Ingredients:
• conejo, 500 gramos
• cebolla, 1 unidad
• aceite de oliva, 5 cucharadas
• sal, 1 pellizco
• bolitas de pimienta, al gusto
• vinagre,
• hoja de laurel, 1 unidad		 Directions:
Poner a calentar en una cazuela el aceite y dorar los trozos de conejo con la sal al gusto. Añadir la cebolla cortada en aros muy finos, las bolitas de pimienta, la hoja de laurel, el vinagre y un poco de agua. Dejarlo hervir hasta que esté cocido.
Select a category
| Allergy free | Barbeque | Breakfast | Chicken | Christmas | Dessert | Diet | Drinks | Easter | Fish | Game/Poultry | Kids | Meat | Pasta | Pizza | Salad | Sauce | Soup | Starter | Thanksgiving Day | Vegetarian |

Powered by:


7 Nights 5-Star Resort ONLY $147
Hostgator