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Typical food and recipes from SpainTomates al horno

Tomates al horno Typical food and recipes from Spain
Category: Starter Hits: 3614
Typical recipe from: Spain Language: Spanish
Ready in: 15 minutes Servings: 4 people

Ingredients:
• tomates maduros,
• ajos,
• aceite de oliva,
• perejil,
• sal, al gusto		 Directions:
Partir los tomates por la mitad y poner por encima los ajos y el perejil cortados. Añadir el aceite y la sal. Meter en el horno precalentado y cocerlo hasta que estén buenos. Que queden un poco tostaditos.
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